A balanced, medium-bodied wine with a gentle palate of juicy blackcurrant fruits, along with subtle coffee and savoury cedar. The wine has a silky smooth mouth feel and a lingering finish.
Cabernet Sauvignon
Single Variety
South Australia
At release, the wine is a vibrant crimson red.
Rich aromas of blackcurrant and dark cherry with a touch of savoury tobacco from the oak.
Juicy blackcurrant fruits along with subtle coffee and savoury cedar flavours and a smooth gentle finish.
The wine has had contact with premium French oak for a short time.
Crafted for immediate enjoyment but will cellar over a short term under ideal conditions.
14.00%
Single: 750ml bottle, Case: 6 x 750ml bottle