Promised Land
Promised Land
Merlot 2008
| Region: | South Australia |
This is a medium-bodied wine with a soft, round and gloriously fleshy palate. Delicious flavours of ripe plum, red berries abound with subtle coffee bean also evident.
Deep red.
Wine Bouquet
Lifted aromas of spice and plum with subtle oak interplay.
Wine Palate
Fleshy and medium bodied with plum fruit flavours surrounded by a touch of vanilla and coffee that is rounded out by a smooth soft finish. This is what I call an “everyone-everywhere” wine…the sort of wine that is just right to drink for “everyone-everywhere”!! Soft and smooth this is one of those wines that is so drinkable it screams “just one more glass”!
Cellaring Notes
Ready for immediate enjoyment however with careful cellaring will develop further to 2013, possibly longer.
Baked Figs
Food type: Desserts, Fruit, Vegetarian
Delicious, sweet figs absorb flavours like citrus, mascarpone and rich red wine, as they bake in a ...
Baked Pork with Chilli
Food type: Pork
Chilli, lemon and sea salt breathe new life into the classic pork baked dinner. Complement the mild ...
Bruscetta
Food type: Italian, Vegetarian
Classic antipasto. Rich tomatoes, bright basil and crusty ciabatta bread burst upon the tastebuds. ...
Lamb Curry
Food type: Curry, Lamb
This curry is delicious but like most curries can be a wine killer. Red wine works best especially ...
Medicinal minestrone
Food type: Soups, Vegetarian
This Italian soup gets its name because it has a soothing almost medicinal quality - just the smell ...
Poached Pears in Red Wine
Food type: Desserts
Soft, draw in the flavours of vanilla, lemon and two kinds of wine. By Chef David Tsirekas
Ricotta and Veal Stuffed Tomatoes
Food type: Italian, Veal
Flavoursome vine-ripened tomatoes encase juicy baked veal and rich ricotta.
Roast Turkey
Food type: Turkey
Give a special touch to a special dinner with this modern take on roast turkey.
Roast Turkey with potatoes, apple stuffing & apple sauce
Food type: Turkey
For a twist on classic Christmas lunch, serve roast Turkey with a potato and apple stuffing and ...
Sahib's Beef Vindaloo
Food type: Beef, Curry, Indian
This Portuguese-derived Indian curry is one of the spiciest around and a favourite of many an ...
Traditional Irish Stew
Food type: Beef, Soups
A hearty, winter warmer. Full of hearty beef and nourishing vegetables.
Vegetarian (Eggplant) Lasagne
Food type: Italian, Pasta, Vegetarian
Try our eggplant lasagne, a wonderful vegetarian dish, that even the most fervent carnivore will ...
| Range | Variety | Vintage | Show Name | Year | Class | Award |
| Promised Land | Merlot | 2008 | Sydney Royal Wine Show | 2010 | 14 | Bronze |
Reviews for 0
Promised Land Merlot 200886/100James Halliday, James Halliday's Australian Wine Companion Online, December 2009
Good colour; a very presentable commercial merlot, with pleasing plum and redcurrant fruit.Top 40
Promised Land Merlot 20083.5 starsn/a, Winestate, April 2010
Top 40
Ripe plums merge with chocolate aromas. The full-flavoured palate has barnyardy notes and good acid/oak integration.Merlot
Promised Land Merlot 2008n/a, Winewise, July 2010
Merlot
Very simple and forward, with a firm red fruits palate.