Jaraman
Jaraman
Shiraz 2007
| Region: | Clare Valley & McLaren Vale |
Rich and voluptuous McLaren Vale fruit is married to the intense, ripe and lightly peppered berry fruit of the Clare Valley.
Download Full Winemaker Note
On release, the wine is a deep red with a slight purple tinge to the edge.
Wine Bouquet
The wine has very lifted aromas of blackcurrant and blackberry. There is dark chocolate and subtle cigar-box characters underneath.
Wine Palate
The wine has a round and opulent palate with a silky texture and soft tannins. Ripe berry fruit flavours, along with plum, chocolate and freshly roasted coffee are evident. The wine has a finely balanced palate with good structure and persistence of flavour.
Cellaring Notes
Will reward careful cellaring in ideal conditions to 2014, possibly beyond.
| Acidity: | 6.13 g/L |
| Alcohol Percent: | 14.8% |
| PH: | 3.59 |
| Region: | Clare Valley & McLaren Vale |
Asian Spare Ribs
Food type: Asian, Beef, Pork
Enrich your favourite pork or beef ribs with the spice and flavour of Asia. Whites, like an ...
Bean and Corn Burritos
Food type: Mexican, Vegetarian
A scrumptious Mexican-style vegetarian fiesta, delicious beans and corn and spicy chilli.
Beef Poached in Red Wine
Food type: Beef
This recipe calls for a fair lug of wine, so it’s important to use something good. Our Wakefield ...
Chargrilled Steak with Peri Peri Sauce
Food type: Beef
Explore the heat of spicy peri peri chilli sauce. A full bodied red, like shiraz, fits excellently ...
Italian Pasta Salad
Food type: Antipasto, Cheese, Italian, Pasta
Rich roasted vegetables, a zesty vinaigrette sauce and a delicious combination of cheeses make for ...
Paprika Beef
Food type: Beef, Soups
Beef, vegetables and spices combine to produce this vibrant feast. Match the feast with your ...
Pasta al Amatriciana
Food type: Italian, Pasta
The flavours of spicy vine-ripened tomato and smokey bacon come together in amatriciana sauce.
Poached Pears in Red Wine
Food type: Desserts
Soft, draw in the flavours of vanilla, lemon and two kinds of wine. By Chef David Tsirekas
Spicy Spaghetti Marinara
Food type: Italian, Pasta, Seafood
A spicy Italian seafood classic, here now for you to enjoy at home. Incorporating fresh fish, ...
Spicy Spanish Paella
Food type: Chicken, Spanish
A traditional Spanish favourite with a long history. This paella combines chicken, seafood, chorizo ...
Traditional Eggplant Parmigiana
Food type: Italian, Vegetarian
For a taste of real Italian flavour try this tasty, cheesy Parmigiana.
Traditional Irish Stew
Food type: Beef, Soups
A hearty, winter warmer. Full of hearty beef and nourishing vegetables.
Venison with Red Wine Sauce
Food type: Duck/Game
The tastes of red wine and black plum surround gamey venison in a surprising treat.
Wild Venison in Spicy Sauce
Food type: Duck/Game
For something out of the ordinary, feel the tastes of a spicy Shiraz meld in sauce with wild, gamey ...
| Range | Variety | Vintage | Show Name | Year | Class | Award |
| Jaraman | Shiraz | 2007 | San Francisco International Wine Competition | 2009 | Silver | |
| Jaraman | Shiraz | 2007 | San Francisco International Wine Competition | 2009 | Silver | |
| Jaraman | Shiraz | 2007 | International Wine & Spirit Competition | 2008 | Silver | |
| Jaraman | Shiraz | 2007 | Sydney International Wine Competition | 2010 | Blue Gold | |
| Jaraman | Shiraz | 2007 | awc Vienna International Wine Challenge | 2009 | Gold | |
| Jaraman | Shiraz | 2007 | Japan Wine Challenge | 2009 | Silver | |
| Jaraman | Shiraz | 2007 | International Wine & Spirit Competition | 2009 | Silver |
Reviews for 0
The Tasting
Jaraman Shiraz 20073 starsNational Liquor News, July 2009
The Tasting
This wine is a deep burgundy with lifted fruit and spice, and lots of pepper. It has generous fruit with firm tannins and it is nicely integrated.Our Picks
Jaraman Shiraz 200789/100Travis Schulz, Sunshine Coast Daily, December 2009
Our Picks
The first gulp produces an explosion of cherry, spice and liquorice on the front palate and the mouth-filling berry flavours and soft tannins that the McLaren Vale region is famous for. It's still a good wine and well-suited to a Sunday roast.Friday Drinks Club
Jaraman Shiraz 2007n/a, Wine Muse, January 2010
Friday Drinks Club
This is another classic from Wakefield coming from Clare Valley and McLaren Vale fruit. It has aromas of peppery blackcurrant, liquorice and vanilla which complement the rich blackberry, toasty vanilla, chocolate and pepper flavours. It is full bodied with silky tannins and an intensity that is mouth filling. A wine with good concentration and complexity that will match nicely with food.Shiraz Reviews
Jaraman Shiraz 20074 stars 92/100n/a, Shiraz.com.au, February 2010
Shiraz Reviews
The Jaraman (Aboriginal for seahorse) is always a blend from two exceptional regions known for the variety. Always good value, always pretty classy & complex. Blackberry & Apple custard tart, earthy Blackberry & cigar box. Drying medium to long length, with a cloves and liquorice finish. Lots going on in this wine, and will be interesting to look at in 6 months (I'll review it blind with a group again). I believe this sort of wine is what makes Australia so unique - we are able to take two parcels of fruit, from different regions, both with different yet complimentary flavours to create a more complex wine. Value.