Shiraz 2006


Region: Taylors Winery
Other Vintages:


Rich and voluptuous McLaren Vale fruit is married to the intense, ripe and lightly peppered berry fruit of the Clare Valley.

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Wine Colour
Deep red with a purple hue.

Wine Bouquet
Lifted aromas of red cherries, chocolate, plum, violets and spice.

Wine Palate
Rich flavours of dark berry fruits, plum, chocolate, vanilla bean and freshly roasted coffee are supported by soft ripe tannins. The wine has a finely balanced palate with good structure and exceptional length.

Critics Notes
“A medium-bodied wine which shows the synergy available from this blend; supple and smooth, it ranges through red and black fruits, licorice and dark chocolate, but no one character dominant. 92 points.” James Halliday Aust Wine Companion 2009

"Rich, spicy purple/red shiraz that’s sweet and smoky on the nose and has dense Vegemite flavours, plenty of acidity, astringent oak and an alcoholic finish".
4 STARS Winestate Magazine, 2008

“Mint, oak, tobacco and gun smoke are suggested in the complex bouquet. It’s lively and intense in the mouth, energised with acidity and mintiness. Full-bodied, full of flavour with mild but balanced tannins. 89/100 points.” Huon Hooke, Sydney Morning Herald (AUS), 19 May 2009
Acidity: 6.33 g/L
Alcohol Percent: 14.2%
PH: 3.5
Region: Taylors Winery
Range Variety Vintage Show Name Year Class Award
Jaraman Shiraz 2006 Royal Melbourne Wine Show 2008 Trophy - Best of Category
Jaraman Shiraz 2006 awc Vienna International Wine Challenge 2008 Gold
Jaraman Shiraz 2006 Decanter World Wine Awards 2009 Silver
Jaraman Shiraz 2006 Concours Mondial du Bruxelles 2009 Silver

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