Jaraman

Wine Colour
A bright wine of light to medium yellow appearance with a slight green hue.

Wine Bouquet
The wine exhibits aromas of apricot, lime and white peach fruit characters with slight nutmeg nuances. The fruit characters are balanced with stylish oak nuances of cashew, almond and cedar.

Wine Palate
The palate is elegant in weight and structure yet rich in complex flavours. The palate shows fruit characters of fig, melon and peach, while the French oak maturation contributes characters of cedar, cashew and spice. The wine has a crisp acid structure and a rich creamy midpalate.

Cellaring Notes
Immediately approachable but may benefit from carefull cellaring up to 2008.

Acidity:	5.62 g/L
Alcohol Percent:	13.8%
PH:	3.52
Region:	Clare Valley & Adelaide Hills

• Baked Pork with Chilli

  Food type: Pork

  Chilli, lemon and sea salt breathe new life into the classic pork baked dinner. Complement the mild ...

  View the Recipe

• Cheese

  Food type: Cheese, Vegetarian

  An ever-popular accompaniment to fine wine, as well as being a crucial ingredient in many styles of ...

  View the Recipe

• Chicken Caesar Salad

  Food type: Chicken, Salads

  Ever popular, lively and fresh, chicken Caesar. Creamy Caesar dressing can be offset with a chilled ...

  View the Recipe

• Chicken with Mediterranean Herbs

  Food type: Chicken

  Chicken with vibrant Mediterranean flavours. Simple, yet full of flavour - match this mouth ...

  View the Recipe

• Classic Cheese Fondue

  Food type: Cheese, Vegetarian

  Bring back the 70's with this Classic Cheese Fondue. Perfect for sharing with friends, serve ...

  View the Recipe

• Creamy Duck Pâté

  Food type: Duck/Game, Pâtés

  This exquisite, creamy duck pate can be made quite simply. Entertain at home in style, or simply ...

  View the Recipe

• Grilled Turkey Rolls

  Food type: Turkey

  Delicious toasted rolls holding grilled (or barbequed) turkey breast, melted Swiss cheese, ...

  View the Recipe

• Haloumi, chat and fennel salad

  Food type: Cheese, Salads, Vegetarian

  Here’s a tasty fortifying salad that is a particularly good match for a rich white.

  View the Recipe

• Indonesian Pork with Lemongrass

  Food type: East Asian, Pork

  Enjoy the flavours of Indonesia in this scrumptious pork dish.

  View the Recipe

• Italian Pasta Salad

  Food type: Antipasto, Cheese, Italian, Pasta

  Rich roasted vegetables, a zesty vinaigrette sauce and a delicious combination of cheeses make for ...

  View the Recipe

• Mussels in White Wine Sauce

  Food type: Seafood

  A true Italian seafood delight. Fresh mussels bathe in garlic and white wine, with a pleasant burst ...

  View the Recipe

• Oven Baked Scallops in White Wine

  Food type: Seafood

  Wakefield wine and fresh scallops marry beautifully in this modern seafood dish.

  View the Recipe

• Spaghetti cooked in a bag with clams, agritti, chilli and chardonnay

  Food type: Italian, Pasta, Seafood

  This is a great example of one of those easy crowd pleasers. Just make sure no one eats the ...

  View the Recipe

• Spicy Chicken Korma

  Food type: Chicken, Indian

  The much-loved chicken korma precisely mixes spices, creating a hot and tasty treat straight from ...

  View the Recipe

• Spicy Spanish Paella

  Food type: Chicken, Spanish

  A traditional Spanish favourite with a long history. This paella combines chicken, seafood, chorizo ...

  View the Recipe

• Tarragon Chicken

  Food type: Chicken

  Zesty herbs and garlic fuse with tender chicken. Try a crisp white wine to accompany this true ...

  View the Recipe

• Warm Chicken & Avocado Salad

  Food type: Chicken, Salads

  Here is a wonderful salad; featuring chargrilled chicken, fresh rocket and Caesar dressing; perfect ...

  View the Recipe

Range	Variety	Vintage	Show Name	Year	Class	Award
Jaraman	Chardonnay	2004	Shanghai International Wine Challenge	2007		Gold
Jaraman	Chardonnay	2004	International Wine & Spirit Competition	2007		Silver