Eighty Acres
Eighty Acres
Shiraz Viognier 2011
| Region: | Clare Valley |
A distinctive medium-bodied wine that displays rich plum fruit flavours with a touch of spice and a fine persistent finish.
On release, the wine is a medium deep red with purple hues.
Wine Bouquet
This wine has an intense aroma of lifted spice and dark blood plums along with subtle apricot character. Underlying aromas of vanilla, and cherry’s dipped in dark chocolate add to the complexity of the aroma.
Wine Palate
The wine is medium bodied and quite juicy in texture. It has a delicacy and displays sweet, concentrated fruit flavours of juicy plums and blackberry, along with subtle spicy apricot. This is a well integrated and balanced wine with an enjoyable persistence to the finish.
Cellaring Notes
The wine is crafted for immediate enjoyment but will also cellar in ideal conditions over the short term.
| Acidity: | 5.95 g/L |
| Alcohol Percent: | 14% |
| PH: | 3.57 |
| Region: | Clare Valley |
| Residual Sugar: | 0.44 g/L |
Asian Spare Ribs
Food type: Asian, Beef, Pork
Enrich your favourite pork or beef ribs with the spice and flavour of Asia. Whites, like an ...
Bean and Corn Burritos
Food type: Mexican, Vegetarian
A scrumptious Mexican-style vegetarian fiesta, delicious beans and corn and spicy chilli.
Beef Poached in Red Wine
Food type: Beef
This recipe calls for a fair lug of wine, so it’s important to use something good. Our Wakefield ...
Chargrilled Steak with Peri Peri Sauce
Food type: Beef
Explore the heat of spicy peri peri chilli sauce. A full bodied red, like shiraz, fits excellently ...
Chickpea & Spicy Chorizo Tapas
Food type: Pork, Spanish
Enjoy spicy Spanish flavours of chorizo sauasage, chickpea and fresh herbs with this highly ...
Easy Beef Lasagne
Food type: Beef, Italian, Pasta
Try this delicious meal which is great for feeding a group of friends or your family. Otherwise you ...
Italian Pasta Salad
Food type: Antipasto, Cheese, Italian, Pasta
Rich roasted vegetables, a zesty vinaigrette sauce and a delicious combination of cheeses make for ...
Kangaroo Meatballs with Garlic and Basil Tomato sauce
Food type: Duck/Game, Italian, Pasta
Enjoy this simple, quick and very flavoursome dish of Kangaroo meatballs in a rich tomato basil ...
Mozzarella, Tomato and Basil Stacks
Food type: Italian, Vegetarian
Impress your friends with this incredibly simple intensely flavoursome dish of Mozzarella, tomato ...
Paprika Beef
Food type: Beef, Soups
Beef, vegetables and spices combine to produce this vibrant feast. Match the feast with your ...
Pasta al Amatriciana
Food type: Italian, Pasta
The flavours of spicy vine-ripened tomato and smokey bacon come together in amatriciana sauce.
Roasted Vegetable Pizza
Food type: Pizza
A fresh, exciting gourmet pizza, featuring glorious feta cheese and tasty roasted vegetables. A ...
Spicy Spaghetti Marinara
Food type: Italian, Pasta, Seafood
A spicy Italian seafood classic, here now for you to enjoy at home. Incorporating fresh fish, ...
Spicy Spanish Paella
Food type: Chicken, Spanish
A traditional Spanish favourite with a long history. This paella combines chicken, seafood, chorizo ...
Traditional Eggplant Parmigiana
Food type: Italian, Vegetarian
For a taste of real Italian flavour try this tasty, cheesy Parmigiana.
Traditional Irish Stew
Food type: Beef, Soups
A hearty, winter warmer. Full of hearty beef and nourishing vegetables.
Venison with Red Wine Sauce
Food type: Duck/Game
The tastes of red wine and black plum surround gamey venison in a surprising treat.
| Range | Variety | Vintage | Show Name | Year | Class | Award |
| Eighty Acres | Shiraz Viognier | 2011 | Royal Melbourne Wine Show | 2012 | 34 | Bronze |
| Eighty Acres | Shiraz Viognier | 2011 | New Zealand International Wine Show | 2012 | 18a | Silver |
| Eighty Acres | Shiraz Viognier | 2011 | Rutherglen Wine Show | 2012 | 213 | Bronze |
| Eighty Acres | Shiraz Viognier | 2011 | Royal Adelaide Wine Show | 2012 | 44 | Silver |
| Eighty Acres | Shiraz Viognier | 2011 | Royal Hobart Wine Show | 2012 | 68 | Bronze |