Eighty Acres
Eighty Acres
Shiraz Viognier 2007
| Region: | Clare Valley |
A distinctive medium-bodied wine that displays rich plum fruit flavours with a touch of spice and a fine persistent finish.
On release, the wine is a medium deep red with purple hues.
Wine Bouquet
This wine has an intense aroma of lifted spice and dark blood plums along with subtle apricot character. Underlying aromas of vanilla, and cherry’s dipped in dark chocolate add to the complexity of the aroma.
Wine Palate
The wine is medium bodied and quite juicy in texture. It has a delicacy and displays sweet, concentrated fruit flavours of juicy plums and blackberry, along with subtle spicy apricot. This is a well integrated and balanced wine with an enjoyable persistence to the finish.
Cellaring Notes
The wine is crafted for immediate enjoyment but will also cellar in ideal conditions up to 2011.
| Acidity: | 6.07 g/L |
| Alcohol Percent: | 14.9% |
| PH: | 3.62 |
| Region: | Clare Valley |
Asian Spare Ribs
Food type: Asian, Beef, Pork
Enrich your favourite pork or beef ribs with the spice and flavour of Asia. Whites, like an ...
Bean and Corn Burritos
Food type: Mexican, Vegetarian
A scrumptious Mexican-style vegetarian fiesta, delicious beans and corn and spicy chilli.
Beef Poached in Red Wine
Food type: Beef
This recipe calls for a fair lug of wine, so it’s important to use something good. Our Wakefield ...
Chargrilled Steak with Peri Peri Sauce
Food type: Beef
Explore the heat of spicy peri peri chilli sauce. A full bodied red, like shiraz, fits excellently ...
Chickpea & Spicy Chorizo Tapas
Food type: Pork, Spanish
Enjoy spicy Spanish flavours of chorizo sauasage, chickpea and fresh herbs with this highly ...
Easy Beef Lasagne
Food type: Beef, Italian, Pasta
Try this delicious meal which is great for feeding a group of friends or your family. Otherwise you ...
Italian Pasta Salad
Food type: Antipasto, Cheese, Italian, Pasta
Rich roasted vegetables, a zesty vinaigrette sauce and a delicious combination of cheeses make for ...
Kangaroo Meatballs with Garlic and Basil Tomato sauce
Food type: Duck/Game, Italian, Pasta
Enjoy this simple, quick and very flavoursome dish of Kangaroo meatballs in a rich tomato basil ...
Mozzarella, Tomato and Basil Stacks
Food type: Italian, Vegetarian
Impress your friends with this incredibly simple intensely flavoursome dish of Mozzarella, tomato ...
Paprika Beef
Food type: Beef, Soups
Beef, vegetables and spices combine to produce this vibrant feast. Match the feast with your ...
Pasta al Amatriciana
Food type: Italian, Pasta
The flavours of spicy vine-ripened tomato and smokey bacon come together in amatriciana sauce.
Roasted Vegetable Pizza
Food type: Pizza
A fresh, exciting gourmet pizza, featuring glorious feta cheese and tasty roasted vegetables. A ...
Spicy Spaghetti Marinara
Food type: Italian, Pasta, Seafood
A spicy Italian seafood classic, here now for you to enjoy at home. Incorporating fresh fish, ...
Spicy Spanish Paella
Food type: Chicken, Spanish
A traditional Spanish favourite with a long history. This paella combines chicken, seafood, chorizo ...
Traditional Eggplant Parmigiana
Food type: Italian, Vegetarian
For a taste of real Italian flavour try this tasty, cheesy Parmigiana.
Traditional Irish Stew
Food type: Beef, Soups
A hearty, winter warmer. Full of hearty beef and nourishing vegetables.
Venison with Red Wine Sauce
Food type: Duck/Game
The tastes of red wine and black plum surround gamey venison in a surprising treat.
| Range | Variety | Vintage | Show Name | Year | Class | Award |
| Eighty Acres | Shiraz Viognier | 2007 | New Zealand International Wine Show | 2010 | 18a | Silver |
| Eighty Acres | Shiraz Viognier | 2007 | Royal Melbourne Wine Show | 2009 | 45 | Bronze |
| Eighty Acres | Shiraz Viognier | 2007 | Royal Adelaide Wine Show | 2009 | 23 | Bronze |
| Eighty Acres | Shiraz Viognier | 2007 | Sydney International Wine Competition | 2010 | Blue Gold | |
| Eighty Acres | Shiraz Viognier | 2007 | Royal Hobart Wine Show | 2009 | 62 | Gold |
| Eighty Acres | Shiraz Viognier | 2007 | International Wine & Spirit Competition | 2009 | Silver | |
| Eighty Acres | Shiraz Viognier | 2007 | Liquorland International Wine Competition | 2010 | 16b | Bronze |
Reviews for 0
World's greatest shiraz challenge IV
Eighty Acres Shiraz Viognier 20073 starsWinestate, October 2009
World's greatest shiraz challenge IV
Nice toasty mocha nose and rich chocolaty/plum flavours. Quite velvety and sillky in the mouth.Best Drink
Eighty Acres Shiraz Viognier 2007Jeff Collerson, Daily Telegraph, November 2009
Best Drink
Toffee-like oak and ripe fruit on the nose with restained fruit flavour integrating nicely on the palate with the oak. Good with a barbecue.4 of the Best
Eighty Acres Shiraz Viognier 2007Northern Advocate, December 2009
4 of the Best
Fabulous magenta black colour and oozes bright berry fruit and violet aromas. In the mouth it is soft, warming and mellow with saucy, plummy notes and hints of dark chocolate to finish. Dangerously easy to drink - and easy on the wallet.
Eighty Acres Shiraz Viognier 2007Northern Advocate, December 2009
Is big (14.9) and ripe, tasty and tarry, fruit cake and spice, mouth filling with good tannic structure. Good value.Go on, be a devil and pop one in the fridge
Eighty Acres Shiraz Viognier 200792/100Tony Love, Adelaide Advertiser, December 2009
Go on, be a devil and pop one in the fridge
Everything you expect from this style nowadays with soft ripe plummy fruit and a gentle waft of sweeter spices, almost perfumed in the glass, nicely weighted and balanced in the mouth as well. It's attractive, soft and seems perfectly suited to smoked meats and ripe white cheeses on the table when it's nibble and party time.Drink
Eighty Acres Shiraz Viognier 20074 starsTony Love, Herald Sun, December 2009
Drink
Everything you expect from this style with soft ripe plummy fruit and a gentle waft of sweeter spices, almost perfumed in the glass, nicely weighted and balanced in the mouth as well. It's attractive, soft and seems perfectly suited to smoked meats and ripe white cheeses on the table when it's nibbles and party time.Wine of the Week
Eighty Acres Shiraz Viognier 20074 starsRalph Kyte-Powell, The Age, April 2010
Wine of the Week
An attractive, easy-drinking red from the largest wine estate in the Clare Valley. It's an intensely coloured drop with aromas of raspberries and stone fruits, with floral touches and a thread of sweet oak. In the mouth it's a smooth, medium-bodied red of appealing softness and succulence. It slips down with just a light touch of tannin for structure. A true crowd-pleaser.
Eighty Acres Shiraz Viognier 200788/100James Halliday, Wine Companion 2011, September 2010
Bright colour; while relatively light-bodies, has a distinctive juicy character to the fruit flavours, and just enough tannins to provide structure.theplonktest
Eighty Acres Shiraz Viognier 2007Lindsay Saunders, Weekend Gold Coast Bulletin, January 2011
theplonktest
Aside from this being a lovely drop - medium bodied with plums and spice on the palate - you can crack one of these safe in the knowledge that it did no harm to the planet - the whole process from vine to bottle is certified 100 per cent carbon neutral. Nice.