On a bright, clear day; what could be better than a picnic in the sun with succulent salmon pate on sourdough bread or water crackers? That's right, serve with a crisp Eighty Acres Chardonnay Viognier. Featuring fresh tropical fruit with a touch of apricot and spice, with acid cleanses any oiliness in the pate.

This exquisite, creamy duck pate can be made quite simply. Entertain at home in style, or simply indulge yourselves. Serve with lavash bread and Wakefield St Andrews Chardonnay. The flavours of lime and melon in the wine match the citrus influences in the pate, while the spicy nutmeg and French oak nuances match the herbs and spices, while soft acids cut through the fat content of the pate.

The flavours of spicy vine-ripened tomato and smokey bacon come together in amatriciana sauce. Enjoy with Wakefield Promised Land Shiraz Cabernet, or for something extra special, exchange this for the layered black cherry, plum and ripe berry favlours of Wakefield Jaraman Shiraz.

With its distinctive basil flavour, pesto is refreshingly simple and elegant. Combine with creamy Wakefield Estate Chardonnay, an excellent partner to nutty pesto flavours.

Rich ingredients combine in a spicy puttanesca sauce, bringing a sensory delight to youir taste buds. Especially coupled with Wakefield Promised Land Shiraz Cabernet, its spicy blend of fruit characters more than a match for this rich, spicy pasta.

Enjoy the gently caramelised taste of grilled fresh fruit with yoghurt or double cream. Enjoy some extra Promised land Crouchen Riesling to bring out the underflowing tastes in this fun fruit dish.

Enjoy a wonderful mixture of fruit in delightful Italian style. Mascarpone, along with the added flavours of honey and grappa augment the delicious fruit. To top off, try a cool, fruity white, such as Wakefield Estate Riesling or Sauvignon Blanc.

This refreshing combination combines the softness and sweetness of melon with the delicate flavour and texture of quality Italian prosciutto. To match these, may we suggest Wakefield Estate Riesling, its complex citrus flavours matching the cool melon.

For something out of the ordinary, feel the tastes of a spicy Wakefield Estate Shiraz meld in sauce with wild, gamey venison. Pair the very same in glass for a truely satisfying adventure in taste.

The choice of gourmet Chinese Cuisine, and the speciality of China's Northern Capital. An exquisitely prepared duck matches a St Andrews Bottle Aged Riesling, with the duck's spices complemented by the riesling's honey taste and lime flavours.