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Everyday recipes
Everyday recipes
Everyday recipes
Browse Recipes by Food Type   Browse Recipes by Wine Match  

Spicy Spaghetti Marinara

A spicy Italian seafood classic, here now for you to enjoy at home. Incorporating fresh fish, squid, prawns and mussels, along with rich Italian flavours of garlic, tomato and white wine. This recipe, makes marvellous use of Promised Land Unwooded Chardonnay, supplement your meal with a little more of this gorgeous, complex drop. Its intense apricot and peach flavours work well with the seafood.

Traditional Eggplant Parmigiana

For a taste of real Italian flavour try this tasty, cheesy Parmigiana. Match the classic taste with Wakefield Eighty Acres Shiraz Viognier, containing rich plum fruit flavours and a touch of spice.

Mussels in White Wine Sauce

A true Italian seafood delight. Fresh mussels bathe in garlic and white wine, with a pleasant burst of chilli. Can be enjoyed with Wakefield Promised Land Unwooded Chardonnay, especially if used to create the dish.

Oriental Duck

An easy-to-make recipe for a classic Asian-style duck. Enjoy the ginger-infused roast duck with Wakefield Estate Pinot Noir, a medium-bodied pinot with its flavours of cherries, spice and plums with low tannins matches the palate weight of the duck, while delicate acids and spiciness adds a zestiness to the rich flavours.

Prawn Curry

A delicious seafood variant of Thai green curry with fresh green prawns. Try the curry with Wakefield Promised Land Semillon Sauvignon Blanc, with its hints of lemon and citrus flavours, the Semillon provides a complement to the citrus flavours of the curry, while the Sauvignon Blanc adds zesty apple flavours and acids counteract the fattiness of the meat and the hot chilli flavours.

Venison with Red Wine Sauce

The tastes of red wine and black plum surround gamey venison in a surprising treat. The ripe berry and spice plum characters of the abundantly flavoured Wakefield Estate Shiraz an ideal pick this dish.  

Honey Soy Venison

Savour the prize of the hunt in this modern honey soy creation, infused with flavours of garlic and star anise. Combine it with the complex fruit flavours of cassis and blackcurrant in the robust, aristocratic Wakefield St Andrews Cabernet Sauvignon, also displaying a rich, gamey flavour and beery characters.

 

Mixed Bean Salad

A simple, tasty dish that can be ready in minutes. Great also at parties. Try next to Wakefield Eighty Acres Classic Dry White, with its tropical fruit flavours balanced with crisp acids, offering a wonderful accompaniment to the flavours of beans, cucumber and Dijon mustard.

Bean and Corn Burritos

A scrumptious Mexican-style vegetarian fiesta, delicious beans and corn and spicy chilli. Try this with the rich, voluptuous Wakefield Jaraman Shiraz, as its intense ripe and lightly peppered berry fruit matches the palate weight and spiciness of the chilli and the tomato.

 

Vegetarian (Eggplant) Lasagna

Try our eggplant lasagna, a wonderful vegetarian dish, that even the most fervent carnivore will love. Enjoy this lasagna with Wakefield Eighty Acres Classic Dry White, an easy drinking dry white wine with tropical fruit flavours balanced with crisp acids, as a great accompaniment.

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